CHILLI CHICKEN

Hi, today I tried chilli chicken for my sis &  husband.. I took this reciepe from one of my cousin...It was yummy...& Here it is


INGREDIENTS


FOR MARINATION:

1.  Chicken: 1/2 k.g
2. green chillies:7 (medium size) chop it horizantally
3. curd: 5 spoons
4. turmeric: 1/4 spoon
5. coriander powder: 4 spoons
6. garam masala: 1/2 spoon
7. vinegar:2 spns
8. coriander leaves: 1/2 cup
9. mint leaves : 10
10. salt: 3 spns or (depends on your taste)

mix all the ingredients in a bowl and keep it aside for an hour.

FOR CURRY:

Oil: 1/2 cup

Finely chopped onions: 4

green chilles:   5 chop it horizantally

 mint leaves: 5

soya sauce: 5 spns
capsicum: 2 (chopped)

Preparation:

1. take a pan and pour  oil in it, when oil becomes hot, add onions 
2. Fry till it turns in to transparent (two minutes) and  add chillies, mint leaves and capsicum
3. fry them, for five mins.
4. Add soya sauce and stir it well.
5. now add the marinated chicken  to this curry, mix well till the oil comes out.
6. close the lid & keep it an a low flame for 10-15 minutes.( till the chicken becomes tender.)
7. Finally garnish it with coriander leaves