Sunday, January 16, 2011

ORANGE NUT BREAD



INGREDIENTS:
2 c. All purpose flour(maida)
3/4 c. sugar
1/2 tsp. salt
1/2 tsp. baking soda
1 egg
3/4 c. orange juice
2 tbsp. lemon juice
1 tbsp. orange peel
1/2 tsp. lemon peel
2 tbsp. oil
1 c. nuts, chopped


METHOD:

Mix dry ingredients. Add the rest and pour into greased bread pans. Bake at 350 degrees for 50 to 60 minutes. When I make this for the holidays I make 4 times the amount at once.

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